Famine Early Warning Systems Network

Pastoral conditions: There has been an ongoing, visibly sharper than usual deterioration in pastoral conditions in agropastoral and transhumant pastoral areas, the Senegal River Valley, and western rainfed farming areas since February of this year. Even with the departure of most transhumant sheep and cattle herds (two months earlier than usual), pastoralists are still forced to purchase animal feed (feed cakes and wheat) to maintain their sedentary herds. As usual, pastures in the rest of the country are still meeting the needs of local and transhumant livestock herds.

Livestock prices: Selling prices for animals across the country are rising and are well above figures for the same time last year and the five-year average. The small dips in prices over the past few months, triggered by the arrival of transhumant herds, were quickly reversed upon their departure. Early market trends as of the beginning of May confirm that prices are back on the rise. The lower price of sheep in the northern part of the country (on the Aoujeft market) compared with figures for February and March is attributable to the unusually large sales of animals by local transhumant pastoralists preparing to leave for northern agropastoral areas.

Production stocks: Most poor farming and agropastoral households depleted their own-production stocks three months earlier than usual, making them more dependent than usual on market purchase for their food needs. The only households with remaining food stocks are in the eastern reaches of the Senegal River Valley (in the southern part of Maghama department), where rainfed and flood-recession crop production levels were generally near-average, and in the southwestern reaches of the Senegal River Valley (in southern Keur Macen, Rosso, and R’Kiz departments), where there were fairly good harvests of off-season crops in February and March.

Off-season crops: Market supplies of market garden crops harvested beginning in January, which are grown mainly in the western reaches of the Senegal River Valley, northern oasis zone (Adrar and Tagant), and central areas of the agropastoral zones, are increasingly tight, in line with normal seasonal trends. The low level of the water table on account of the rainfall deficit is expected to sharply reduce the size of cropped areas and output from harvests of hot off-season crops.

Retail markets: Markets still have adequate stocks of staple foodstuffs (mainly imports) but, in spite of the slight pick-up in cross-border trade flows from Mali (millet, maize, and sorghum) and Senegal (local and imported rice), seasonal supplies of staple cereals from traders and farmers are well below-average. This has driven up sorghum and wheat prices in most rainfed farming areas and parts of the Senegal River Valley. Though typical for this time of year, these price hikes are steeper than usual due to a tight supply and heightened demand from poor households, which are turning to wheat due to its lower price compared with that of other cereals.

While wheat prices in regional capitals in agropastoral and oasis zones have been relatively stable for the past several months, prices in rural areas are up sharply (165, 170, and 180 MRO/kg in Male, Bijingal, and Monguel, respectively), driven by high demand. Wheat prices on markets tracked by FEWS NET in the west of the agropastoral zone and oasis zone are more than 20 percent above the five-year average.

Food access: Though the lean season has only just begun, the lack of own-production stocks and sufficient income is already making it extremely difficult for many poor households to maintain regular, adequate food access. These households are concentrated mainly in northern Guidimakha, M’Bout, Monguel, and Magta Lahjar departments, and the northern reaches of Bababé and M’Bagne departments. Direct purchase accounts for only about a third of household food consumption in agropastoral and rainfed farming areas, where food loans provide one half to two thirds of household food supplies. Community networks in the agropastoral zone are focused on redistributing the food supplies received by certain community members through assistance programs, but such activities are still very limited in the rainfed farming zone, where, as of the beginning of April, scheduled distributions of free food rations by the government had not yet started up. Subsidized food sales programs (selling wheat, locally grown rice, sugar, and oil) are running smoothly.