COVID-19 Pandemic Impacts on Food Security
COVID-19 is one of a number of drivers of acute food insecurity, including, but not limited to, conflict, macroeconomic shocks, weather shocks, pest outbreaks, etc. The outcomes displayed on the map result from these multiple shocks. By clicking on a country, you can learn more about COVID-19’s specific impact.
FEWS NET's analyses incorporate the short- and longer-term impacts of COVID-19, alongside other shocks, to estimate cumulative current and future impacts on acute food insecurity among households in the geographies we monitor. This page presents these analyses and key associated data and information.
Most Recent COVID-19 Reports
Monitoring Resources
Johns Hopkins University (JHU) COVID-19 Dashboard
Resource to help advance the understanding of the virus, inform the public, and brief policymakers in order to guide a response, improve care, and save lives
Africa Center for Strategic Studies
Mapping risk factors for the spread of COVID-19 in Africa
Armed Conflict Location & Event Data Project (ACLED)
Coverage of the pandemic's impact on political violence and protest around the world
Assessment Capacities Project (ACAPS)
Focus on the immediate, short and medium-term secondary effects of the COVID-19 pandemic, for regions, countries and crisis hot spots
International Organization for Migration
How COVID-19 affects human mobility at the global, regional and country level
Logistics Cluster
Established to help minimize disruptions to the supply chain of current humanitarian operations due to COVID-19
Prevent Epidemics
Provides country-level information on epidemic preparedness
World Health Organization
Coronavirus disease situation reports
About FEWS NET
Le Réseau des systèmes d’alerte précoce contre la famine est l’un des principaux prestataires d’alertes précoces et d’analyses de l’insécurité alimentaire. Constitué par l’USAID en 1985 pour aider les décideurs à planifier pour les crises humanitaires, FEWS NET fournit des analyses factuelles concernant quelque 35 pays. Les membres des équipes de mise en œuvre incluent la NASA, la NOAA, le département américain de l ‘Agriculture (USDA) et le gouvernement des États-Unis (USGS), de même que Chemonics International Inc. et Kimetrica. Vous trouverez d’autres informations sur notre travail.